Sunday, October 19, 2014

A Shadow at Dinner

Agreeing to meet my SIL/BIL at one of our favorites spots was a no brainer.

Who could pass this place up in Madison?

While the boys waited for our order, my SIL showed me a little trick.

Did you ever unpleat a souffle cup so you can fit more in it?

Sharing with you and those at


  1. Ha! I didn't even know it was called a souffle cup! Filled with Ketchup? Much easier than making repeated trips to get those dinky cups. Hugs, Linda@Wetcreek Blog

  2. i spent a minute trying to figure out what a souffle cup was before i realized you meant the little cup we put catsup/ketchup in... and no, i have never unpleted one and i wish i had one to play with

  3. NO, I never tried unpleating the ketchup cup.. Neat shadow shots. Happy Sunday!

  4. No I haven't...actually I'm trying to reduce my ketchup use due to the excess salt and sugar in it. It's hard.

  5. Oh yummy, I love fried clams that are on that menu and they will be on my mind when we travel to Florida again.
    That's a cool trick with the ketchup containers.

  6. What a great trick! I will remember it. Wish I could eat there. I hope you are having a good Sunday!

  7. I would have never thought to do that with those little cups.
    Love the name of that place

  8. You learn something new every day.

  9. How about that - it really made it hold a lot more!

    ...and what, no catfish on the menu? ;)

  10. I didn't know they could be unfolded or what they were called..

  11. I have just learnt a new name. Could be fun umpleating the cup while waiting for food to be served.


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